tag:blogger.com,1999:blog-8812925405534950056.post9109768619012281171..comments2024-03-26T01:24:20.436+00:00Comments on AnnieThing for Food: Chicken Korma - but not as you know it...Anonymoushttp://www.blogger.com/profile/09453268654818719494noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8812925405534950056.post-4676090316420361282012-05-10T10:18:13.300+01:002012-05-10T10:18:13.300+01:00Hi, Thanks for the tip, might try a butter chicken...Hi, Thanks for the tip, might try a butter chicken too - I'll watch out for your recipe. Might have to add Hugh to my cookbook collection!<br />AnnieAnonymoushttps://www.blogger.com/profile/09453268654818719494noreply@blogger.comtag:blogger.com,1999:blog-8812925405534950056.post-4178859811629415712012-05-09T22:23:36.524+01:002012-05-09T22:23:36.524+01:00I've been trying to introduce mine to curry. I...I've been trying to introduce mine to curry. I've been leaving out the chilli to try and get them used to the flavours without the heat - getting mixed reviews. they love dhal and also a butter chicken recipe that I've got (haven't blogged it yet - may be I'll do that soon). My daughter has enjoyed quite a few of the Hugh Fearnley-Whittingstall curries out of Veg Everyday tooRecipe Junkiehttp://recipe-junkie.blogspot.co.uknoreply@blogger.com